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The normal temperature milk

Normal temperature milk is also called UHT milk, which is produced by ultra-high temperature instantaneous sterilization technology (UHT) and filled with milk in aseptic packaging. The production proc

Normal temperature milk is also called UHT milk, which is produced by ultra-high temperature instantaneous sterilization technology (UHT) and filled with milk in aseptic packaging. The production process is heated for 2 ~ 3 seconds at 135 ~ 150 degrees centigrade, and quickly back to room temperature. Instant sterilization can protect the nutrition and taste of milk while killing bacteria and microorganisms. Room temperature milk is usually packed in aseptic paper, which can make the milk have longer shelf life at room temperature without the need of refrigeration and preservative.