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sausage

Sausage, commonly known as the sausage refers to meat as the raw material, cut heave ChengDing, with complementary makings, into animal casing made by fermentation, mature dry meat products with Chine

Sausage, commonly known as the sausage refers to meat as the raw material, cut heave ChengDing, with complementary makings, into animal casing made by fermentation, mature dry meat products with Chinese characteristics, is one of China's meat products most varieties in the categories of products.