Location: Home > Key Categories > Refrigerated Foods, Eggs > Egg class

Salted egg

咸蛋又称腌鸭蛋、咸鸭蛋,古称咸杬子,是一种中国传统食品,以江苏高邮所产的咸鸭蛋最为有名。不少中国食品如粽、月饼也会加入咸鸭蛋黄。其中广东月饼越多鸭蛋黄,价钱亦越矜贵,蛋黄以出油"颜色红而油多"为上品。

Salted egg is also called YanYa eggs, salted duck eggs, called salty 杬 son, is a kind of Chinese traditional food, salted duck eggs produced by jiangsu gaoyou is most famous. Many Chinese food such as zongzi, moon cakes will also add salted duck egg yellow. Among them, guangdong moon cake more duck egg yellow, the price also more expensive, egg yolk to produce oil "color red and oil more" for the product.